What do i know about the cooking and safety precautions of Chicken?

8 Responses | Created by srm8041 |

Answer these questions to show your understanding and knowledge, about the importance of cooking chicken correctly, and the health risks if you don't.

  1. 1

    Chicken is classified as a "lean" meat, it is...

  2. 2

    What is the name of the Bacteria that is found in chicken intestines?

  3. 3

    Can we eat Chicken Medium Rare like a steak?

  4. 4

    On average, Australians consume how many kilograms of Chicken each per year?

  5. 5

    Eating uncooked Chicken can cause Vomiting and Fever, this is due to the Bacteria not being...

  6. 6

    We need to store Chicken in temperatures under and between 3c - 5c to stop the bacteria from multiplying, what core temperature do we have to reach before we know the Chicken is cooked?

  7. 7

    Food poisoning has around, half a million "RECORDED" cases world wide per year. How many days can food poisoning take to show signs?

  8. 8

    What the most important thing when ordering and eating Chicken?

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